Root Vegetables, Winter Greens, and Foraged Goods
Ages: 10 - 14
7 spots left
Service Description
Day 1: Winter Wonderland Breakfast The Menu: American Omelettes with Mushrooms and Sautéed Winter greens, Warm Hot Chocolate with Honey Whipping Cream. Day 2: Holiday Bakery Day Menu: Orange Olive Oil Cakes; Holiday Punch Day 3: Cozy Cabin Lunch The Menu: Chicken and Potato Soup; Squash Bread Day 4: New Year's Eve Party Prep Appetizers Menu: Pumpkin Whipped Feta with Honey; Caprese Dip; Mini Baked Potatoes; Sourdough Crostini
Upcoming Sessions
Cancellation Policy
Classes: Full payment is required to register. To receive full refund, or credit to a different class, cancelations must be made 3 days before class date. Cancelations made after the 3 day period cannot be refunded due to ingredient costs. Please email us at petitschoolofcooking@gmail.com with questions. Thank you for understanding. Cooking Camps: Full payment is required to register. $50 of camp tuition is non-refundable per camp spot. Remaining tuition is refundable for cancellations made 2 or more weeks prior to camp start date. For more information, please email petitschoolofcooking@gmail.com
Contact Details
505 Legion Way Southeast, Olympia, WA, USA
petitschoolofcooking@gmail.com